Aspen Christian School

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Newsletter 04-29-09
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Aspen Christian School
                                                                              29 April, 2009
Website: aspenchristianschool.org 
 
 
Dear Parents:
 
Bike-A-Thon is this Sunday, May 3, at Golden Ponds. The bike riding will begin at 8 a.m. till noon. At noon we will have a vegetarian pot luck lunch together. This is a school day, so we expect your children to be present. All students are to wear a helmet while riding. Please make sure your child’s bike is checked over and is ready to ride.
 
Remember, it is not the school’s responsibility to provide dishes for your student to warm their food in. If your child needs something to warm up their food in the microwave, please make sure they have what they need. There is only one microwave for student use, and when everyone has food to heat up, it takes awhile. For those of you whose students use the plastic forks and spoons for their lunches need to send in some plastic forks and spoons. Thank you!
 
For PE on Wednesdays and Friday, students need to have athletic shoes, which stay on their feet when running.
 
Graduation will take place Thursday night, May 21, at 7 p.m. in the church. All students have a part in the program.
 
Friday, May 22, is the last day of school. School will dismiss at noon on that day.
 
Upcoming School Projects/Tests—Grades 5-8
April                 30        Social Studies Test       7/8
May                 04        Social Studies Test       5/6
06        Science Test/Research Project 5/6                  
13        Science Test/Research Project 7/8
14        Social Studies Project   5/6
 
School Calendar
May                 01        Hot Lunch        Spaghetti
03        Bike-A-Thon    Golden Ponds Park, Longmont
08        Hot Lunch        Baked Potatoes
15        Hot Lunch        Pizza
21        Graduation
                        22        Last Day of School       School Dismissed at noon
 
August              19        First Day of School
 

316 15th Ave | Longmont, CO, 80501 | 303-776-5866